After spending more time wandering around the old city looking for something warm and tasty and cheap to eat. I've been craving a good soup. Now, you don't think that would be hard to find in Europe in winter, would you? Honestly I've looked everywhere and there is not a take away soup to be found! But in the old city we found a pasta and soup take away place that had surprisingly nice pasta AND soup. Yay. Bella and I were feeling quite crook so the soup was just what I needed. I'd left my phone at the hotel so we didn't know what time it was and we had to meet Greg at 4pm at Les Halles, the big indoor markets. We guessed it was maybe about 2.30, and we felt quite exhausted, so we took the metro back to the hotel to meet him there instead. He wasn't there, because it was... 3.55!! So instead of resting for an hour we sped out the door to jump back on the metro (luckily it was so conveniently on our doorstep) and were only 10 minutes late! Greg bought duck ravioli to whip up for our dinner in the tiny kitchenette. He does a great job in very limited conditions! He'd even picked up icecreams as we had a small freezer in the little fridge, but it turned out to just be for show, as the icecreams were very, very soft when we ate them! At least they didn't freeze our teeth!
On our last day in Lyon we had decided to visit the Lyon Musee Beaux Arts. It's a Lovely museum set in an old convent, with lots of great art works. Bella was craving soup that day so we searched around and successfully found one of the pizza/soup chains (we'd seen someone wandering past with their tell tale container, so we knew they were in the area somewhere!). Greg was quite impressed with his pasta - they reheat the pasta as you order and then add your choice of sauce - and as he is quite fussy about food that was high praise! We took him into the old city to see the sights we'd discovered the day before (but not up the hill! He was content to view my photos!) and we had an early dinner at a traditional Lyonnese Bouchon restaurant we'd found the day before. If you eat before 7.30pm you get 30% off your bill! The food was good and we were able to skip any offal or pork intestine dishes!
Today we drove from Lyon to Dijon. The hotel we've found here is just three minutes walk from the old city, which has heaps of medieval and renaissance buildings - it's very pretty. And the city museum is free! Amazing! Liam was thrilled to see that there was an ice skating rink - and it was only 1 euro (it cost 8 euro each in Salzburg). He couldn't convince Greg or Bella to join him though. I don't know why neither of them were keen on spending time on the ice and getting bruised bottoms and knees!! He didn't bother asking me. It's too hard and too far to fall! It was 3 degrees this afternoon and will go below zero again tonight. Time to head off to dinner - a recommendation from our hotel so I'll report in and let you know!
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